ARIARI

Nestled in New York’s East Village, Ariari is a Korean restaurant inspired by the port city of Busan, known for its fresh seafood and comforting Korean dishes.

Ariari is a native Korean word that means 'Pave your own way.' We’re proud to be paving our own track, introducing our unique interpretation of Korean gastronomy, especially of Busan's, to New York. We hope to delight those new to the culture and spark feelings of nostalgic joy for those who are familiar. Enjoy the essence of Busan at Ariari!

ARIARI is a korean restaurant in New York, New York. It is listed at 119 1st Ave, New York, NY 10003, which places it among the local businesses of New York that residents and visitors turn to when they need this kind of service close by.

This group covers Japanese, Korean, Thai, Vietnamese, Indian and other Asian cuisines that are not Chinese, and the etiquette varies by kitchen. Japanese and Korean restaurants often take reservations for dinner and may add a service charge for large groups; Thai and Vietnamese spots are usually walk-in and quick-turnover. Spice levels are frequently adjustable on request at Thai, Indian and Sichuan-adjacent menus, so say if you want it mild or hot. Korean BBQ restaurants typically charge per person for all-you-can-eat service with a time limit, and grills are shared at the table. Vietnamese pho shops post bowl sizes (regular or large) and a plate of herbs, bean sprouts and lime is normal to add yourself. Card and tap-to-pay are widely accepted; cash-only is more common at small family-run counters.

The business lists hours on 7 days of the week. Typical hours are 5:30–11 pm. As with most places, expect changes around holidays; the phone number below is the fastest way to confirm. You can reach ARIARI at (646) 422-7466; calling is usually the quickest way to ask about availability, prices or directions. Its website is ariarinyc.com, where you may find menus, price lists or booking options.

On Google it holds a rating of 4.6 out of 5 from 597 reviews, which is a strong result for a korean restaurant in New York and suggests consistent service.

New York is in New York, in the Northeast, where four distinct seasons shape local life: hot humid summers, snowy winters that can close businesses for a day, and a dense pattern of towns where walking, transit and street parking all matter. Traffic in New York peaks on weekday mornings and afternoons, so allow extra time then. Addresses read from the street number up to the city, state abbreviation and five-digit ZIP code; the map link on this page shows the exact spot.

See the other korean restaurants in New York listed below to compare ratings, hours and locations before you decide. Details on this page come from public sources and may change; confirm anything important by phone before relying on it. Business owners can claim the listing to keep it up to date.